Exploring Gut Health with Evie Whitehead: Does a Plant-Based Diet Make a Difference?

We’re thrilled to have Evie Whitehead, an award-winning Nutritional Therapist specializing in digestive and gut health, joining us on the blog today. Since 2014, Evie has been transforming lives through her business, Evienutrition, where she offers personalised consultations, corporate training, workshops, and digital group programs.

Today, we’re diving into all things gut health, specifically looking at how plant-based diets can impact this crucial aspect of our health. We asked Evie to share her insights and expertise on the topic.

Understanding Gut Health

Evie emphasizes that gut health has become a buzzword on social media, but it’s a complex and often misunderstood area. “I see so many people struggling with debilitating gut issues,” she says. “From IBS, bloating, and gas to more serious conditions like Crohn’s and Colitis, gut problems are incredibly common. Helping people resolve these issues has become a passion of mine—and I’m proud to say, I’m rather good at it!”

The Science Behind Gut Health

There is a vast amount of scientific research that highlights the importance of our gut microbiome and its influence on overall health and disease prevention. “It’s hard to point to just one study because there are literally thousands,” Evie explains. “But on a personal level, improving my gut health through diet has been life-changing, and I’ve been fortunate enough to see these transformative results in my clients as well.”

The Benefits of a Plant-Based Diet

The primary benefit of including more plant-based foods in your diet is the increased intake of vitamins, minerals, antioxidants, and polyphenols. From a gut health perspective, these foods are also the best source of fibre, which feeds the beneficial bacteria in our gastrointestinal tract. These bacteria ferment indigestible fibers, producing B vitamins and short-chain fatty acids (SCFAs), which nourish the cells lining our gut and maintain a healthy gut barrier.

“A healthy gut lining is crucial,” Evie notes. “It’s the first line of defence that keeps food particles contained within the digestive tract and provides a healthy environment for gut microbes. About 70% of our immune system is located in the gut lining, where beneficial bacteria interact with our immune system to reduce inflammation. When this lining is compromised, it can lead to conditions like leaky gut, which can trigger autoimmune responses.”

Evie shares her personal story of overcoming poor gut health, which had led to Hashimoto’s Thyroiditis. “I developed Hashimoto’s Thyroiditis after having poor gut health and not eating enough fibre, but after improving my diet and eating more plant-based foods I was able to heal my gut, reduce inflammation and avoid taking medication.”

Fermented Foods and Supplements

Incorporating naturally fermented foods like sauerkraut, kombucha, kefir, and live yogurt can introduce beneficial bacteria to your gut microbiome. “We often see improvements in gut-related conditions like IBS when these foods are included regularly,” Evie explains. “Supplements can also be helpful, but it’s important to assess your personal needs with a professional. I often recommend home stool tests for my clients to take the guesswork out of gut health.”

Getting Started

When making dietary changes, Evie recommends starting with a meal planner to stay organised. “It’s easier to see what you need to buy and how balanced your meals are when it’s written down in front of you. You can download a meal planner from my website, along with plant-based and vegan recipe packs that include a shopping list and meal planner for easy, delicious meals.” Evie really takes the stress out of anything gut health related!

Evie’s Top Tips for Gut Health

We asked Evie for her Top Tips…

  1. Avoid Processed Foods: Steer clear of foods and drinks with added sugars and artificial ingredients.

  2. Cook from Scratch: This helps you avoid additives and gives you control over what you consume.

  3. Eat a Variety of Plant-Based Foods: Incorporating different coloured vegetables and fruits ensures a range of nutrients and supports gut health.

  4. Use Spices and Herbs: These not only enhance flavour but also add beneficial polyphenols to your meals.

  5. Don’t Eat on the Go: Take your time to eat slowly, chew thoroughly, and enjoy your food.

  6. Avoid Late-Night Eating: Give your digestion a rest by not eating too close to bedtime.


If you’re interested in improving your own health, Evie offers a free discovery call for new clients to discuss your goals and concerns. You can easily book your session at https://www.evienutrition.co.uk/contact.

The team at Revouza would like to extend our heartfelt thanks to Evie Whitehead for sharing her invaluable expertise in this blog feature. Her wealth of knowledge makes her a go-to resource for all things gut health.

You can contact Evie by email info@evienutrition.co.uk

For more information, be sure to visit Evie’s website: www.evienutrition.co.uk

Social Links:

https://www.facebook.com/evienutrition/

https://www.instagram.com/evienutrition/

https://twitter.com/evienutrition

https://www.linkedin.com/company/evie-nutrition/

Evie Whitehead

dipION mBANT CNHC

Registered Qualified Nutritional Therapist

www.evienutrition.co.uk

Maya Touza

Founder

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